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Cardamom Oil Certified Organic

Cardamom Oil Certified Organic
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50 ML / 1.691 Oz
$20.05
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100 ML / 3.381 Oz
$39.20
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300 ML / 10.144 Oz
$116.00
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500 ML / 16.907 Oz
$190.23
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1000 ML / 33.814 Oz
$368.00
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Botonical Name
: Elettaria cardamomum
CAS #
: 8000-66-6
Country of Origin
: India
Color & Odor
: Pale yellow & sweet, spicy and almost balsamic in fragrance.
Solubility
: Soluble in alcohol and other organic solvents and insoluble in water.
Specific Gravity
: 0.9120 - 0.9380 @ 20 °C
Optical Rotation
: +26.8
Refractive Index
: 1.4598 - 1.4680 @ 25 °C
Flash Point
: 56 °C
Major Constituents
: Terpinyl acetate
Plant Part Used
: Seeds
Extraction Method
: Steam Distillation
DESCRIPTION:
A perennial, reed-like herb, Cardamom grows wild and is cultivated in India and Sri Lanka. It grows up to 4 meters (13 feet) and has long, green silky blades, small yellowy flowers, with a violet tip and a large fleshy rhizome, similar to ginger. Cardamom is a perennial, reed-like herb that grows wild and is widely cultivated in various parts of India and Sri Lanka. The plant can grow up to 4 meters and has long, green silky blades, small yellowy flowers, with a violet tip and a large fleshy rhizome. These bear oblong gray fruits, each containing many seeds. These herbs are organically cultivated and are "Indian Organic Certified".

CONSTITUENTS:
It contains terpinyl acetate, cineol, limonene, sabiene, linalol, linalyl acetate, pinene, zingiberene.

AROMATIC SUMMARY / NOTE / STRENGTH OF AROMA: 
A top note with a strong aroma, Cardamom Essential Oil is sweet, spicy and almost balsamic in fragrance.

BLENDS WITH:
It blends with Rose, Orange, Bergamot, Cinnamon, Cloves, Caraway and Cedarwood.

COMMON NAMES:
Cardamom

USES:
This organic oil is mainly helpful for the digestive system. It works as a laxative and soothes colic, wind, dyspepsia and nausea. It is used in aromatherapy as massage oil or diluted in the bath and can assists with digestive system, coughs and a general tonic.

CERTIFICATION: 
Indian Certified Organic (ICO) and Department of Agriculture.
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