Country of Origin
Color & Odor
|:||Dark yellow to brownish yellow with Fresh, earthy aroma.|
|:||Insoluble in water, soluble in alcohol and oils|
|:||0.9480 - 0.9590 @ 20°C|
|:||+18° to +25°|
|:||1.4950 - 1.5100 @ 20°C|
|:||Carotol 70-78%, Daucol 2.5-5.5%|
Plant Part Used
DESCRIPTION:Carrot seed oil is extracted from Daucus carota of Apiaceae family. It is a essential oil extracted from seeds and has a slightly sweet, dry and earthy aroma. Obtained from wild carrots, usually found in Europe, it is an annual/ biennial herb with hairy leaves and umbels of white lacy flowers with purple centers.
CONSTITUENTS:Alpha-Pinene, cis-Beta-Farnesene, Daucene, Carotol, Daucol, Beta-Bisabolene
AROMATIC SUMMARY / NOTE / STRENGTH OF AROMA:A middle note with a medium aroma, this oil has a strong woody, earthy and musky scent.
BLENDS WITH:Bergamot, juniper, lemon, lavender, lime, cedarwood, geranium, & all citrus and spicy oils.
COMMON NAMES:Wild carrot & Queen Anne's lace.
USES:Carrot seed oil has detoxifying effect on liver and helps fighting jaundice while at same time cleaning digestive system and body as a whole. It is helpful for gout, arthritis, edema, rheumatism and accumulation of toxins in muscles & joints as well as also strengthens mucus membranes in nose, throat and lungs, thus having beneficial effect on problems like bronchitis and influenza.