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Cinnamon Oil Certified Organic

Cinnamon Oil Certified Organic
50 ML / 1.691 Oz
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100 ML / 3.381 Oz
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500 ML / 16.907 Oz
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1000 ML / 33.814Oz
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5000 ML / 169.070Oz
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10000 ML / 338.140Oz
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20000 ML / 676.280Oz
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25000 ML / 845.350Oz
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Botonical Name
: Cinnamomum Zeylanicum

: 8015-91-6

Country of Origin
: Sri lanka

Color & Odor
: Yellowish to brownish liquid with Spicy, warm cinnamon odour

: Soluble in alcohol and oils, insoluble in water.

Specific Gravity
: 1.0385 – 1.0492 @ 20°C

Optical Rotation
: -1.5° to +2.5°

Refractive Index
: 1.5240 – 1.5365 @ 20°C

Flash Point
: > 100°C

Major Constituents
: Cinnamaldehyde, eugenol

Plant Part Used
: Bark

Extraction Method
: Steam Distillation
It is a tropical evergreen tree of the laurel family growing up to 15 m (45 feet) in the wild. This essential oil is extracted by water or steam distillation from the Bark of Cinnamon. It is a tropical evergreen tree that grows up to 15m high, with strong branches and thick scabrous bark. The tree has shiny green, leathery leaves with small white flowers and oval bluish-white berries. These plants are organically cultivated and are "Indian Organic Certified".

Eugenol, cinnamaldehyde, benzyl benzoate, linalol, Alpha Pinene, Alpha-Phellandrene.

A middle note of medium aroma, it has a warm, spicy scent between that of clove and cinnamon, but with herbaceous notes that are not sweet. Customers seeking the smell of the cinnamon spice should purchase Cinnamon Bark.

It blends well with benzoin, cloves, coriander, cardamom, frankincense, ginger, grapefruit, lavender, rosemary and thyme.

Cinnamon, Cassia Bark, Cinnamon Bark

Cinnamon Bark is the most common part and widely used as a spice. It is mainly used in cookery as a condiment and flavoring material. Cinnamon organic oil is extensively used all over the world for treating various health disorders such as respiratory problems, skin infections, blood impurity, menstruation problems, heart disorders, etc. Cinnamon has various other health benefits, owing to its attributes of antibacterial, antifungal, antimicrobial, astringent and anti clotting properties.

Indian Certified Organic (ICO) and Department of Agriculture.
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