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Botonical Name | : | Michelia Champaka | |
CAS # | : | 8000-28-0 | |
Country of Origin | : | India | |
Color & Odor | : | Black in color with Flowery Sweet, Lingering and slightly heady aroma | |
Solubility | : | Soluble in alcohol & oil, insoluble in water | |
Specific Gravity | : | 0.9350 - 0.9550 | |
Optical Rotation | : | 0.47 to 0.49 | |
Refractive Index | : | 1.7765 - 1.7925 | |
Flash Point | : | >100°C | |
Plant Part Used | : | Flowers | |
Extraction Method | : | Steam Distillation |
DESCRIPTION:
Nag Champa Attar is derived from Nag Champa flower trees of Magnoliaceae family. It has bright Orange Yellow flowers that have superior aromatic compounds. The fragrance resembles Yalang-Yalang with flowers producing an exquisite & heady fragrance. Gaining wide acceptance worldwide, its strong, fresh & floral fragrance makes it exceptional incense, which is perfect for providing deep calming meditation.CONSTITUENTS:
Pure Sandalwood essential oil, Nag Champa flower essential oil.BLENDS WITH:
Musk, Sandalwood, Amber, Jasmine, Ylang-Ylang.COMMON NAMES:
Nag Champa Chembakam, Golden Champa, Sembagam.USES:
Nag Champa Attar has an exotic fragrance that makes it used in high quality skin care formulations. Besides this, it also finds usage with natural perfume oil. Its strong, fresh as well as floral fragrance also makes it highly demanded in the incense industry where it helps in providing deep calming meditation.
