Country of Origin
|:||Central America and Mexico|
Color & Odor
|:||Dark Brown Liquid, Powdery Family-Vanilla, Sweet.|
|:||Soluble in alcohol and oils ,Insoluble in water|
|:||0.90200 – 1.00200 @ 20°C|
|:||- 48° to -59°|
|:||1.42200 – 1.42300 @ 20°C|
Plant Part Used
DESCRIPTION:The Vanilla Oil is a solvent extracted from the beans of Vanilla plant. Vanilla is grown in India, Egypt and Bourbon. The absolute is dark brown in color and has a sweet, heavy and warm odor. Vanilla Oil is extracted from the herbaceous climbing vine with green stems and large, white flowers. This oil has a rich sweet aroma
CONSTITUENTS:The main chemical components are vanillin and numerous traces of other constituents such as eugenol, caproic acid etc.
AROMATIC SUMMARY / NOTE / STRENGTH OF AROMA:A top note with a medium aroma, Vanilla has a sweet, rich scent.
BLENDS WITH:Vanilla blends well with Sandalwood, Pine, and Cinnamon.
COMMON NAMES:Vanilla oil, vanilla absolute oil, vanilla essential oil.
USES:It is used in perfumery compounds, aromatherapy, flavors, pharmaceuticals and tobacco compounds.