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Aniseed Certified Organic Oil

Aniseed Certified Organic Oil
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50 ML / 1.691 Oz
$3.00
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100 ML / 3.381 Oz
$5.00
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500 ML / 16.907 Oz
$20.90
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1000 ML / 33.814Oz
$38.00
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5000 ML / 169.070Oz
$180.00
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10000 ML / 338.140Oz
$342.00
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20000 ML / 676.280Oz
$650.00
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25000 ML / 845.350Oz
$796.00
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Botonical Name
: Pimpinella anisum

CAS #
: 8007-70-3

Country of Origin
: India

Color & Odor
: Colorless to pale yellow and spicy, sweet licorice-like scent odor

Solubility
: Soluble in Alcohols & Essential Oils and insoluble in water

Specific Gravity
: 0.9750 - 0.998 @ 20ºC

Optical Rotation
: N/A

Refractive Index
: 1.5500 - 1.5750 @ 20ºC

Flash Point
: >100°C

Major Constituents
: Anethole

Plant Part Used
: Seeds

Extraction Method
: Steam distillation
DESCRIPTION:
Aniseed Organic oil is extracted from seeds of herb Pimpinella anisum (also known as P. officinale & vulgare), of Umbelliferae family. It has pungent liquorice-like smell & is also known by the name of as anise and sweet cumin. Its unique properties make it blend well all essential oils.

CONSTITUENTS:
a-pinene, b-pinene, camphene, linalool, trans-anethole, cis-anethole, safrole, acetoanisole and anisaldehyde.

Aromatic Summary / Note / Strength of Aroma:
Aniseed has a spicy, sweet licorice-like scent

BLENDS WITH:
Cardamom, cedarwood, caraway, coriander, fennel, dill, mandarin, rosewood and petitgrain.

COMMON NAMES:
Karanja Seed Oil, Karanj Oil.

USES:
Organic Aniseed oil is useful in the treatment of muscular aches & pains, bronchitis, rheumatism, whooping cough, cramps, colic, flatulence, catarrh, indigestion and hangovers. Being a warm, spicy organic essential oil, it is also used in aromatherapy for easing the discomfort of introverted & fearful people, while also aiding digestion, boosting lungs & easing migraines and headaches.

CERTIFICATION:
Indian Certified Organic (ICO) and Department of Agriculture.



Pure Botanical Integrity

Sourced from certified organic Aniseed seeds, this oil is extracted via steam distillation to preserve its natural properties. The process ensures the therapeutic grade quality and purity, making it suitable for various wellness applications.


Versatile Applications

Aniseed Certified Organic Oil caters to aromatherapy, cosmetics, perfumery, and flavoring needs. Its distinct sweetness and licorice-like aroma enhance both personal and professional formulations without the risk of chemical additives.


Safe & Lasting Quality

With a shelf life of up to 36 months, this oil retains its beneficial qualities when stored away from sunlight and moisture. Its allergen-free composition and strict safety guidelines make it accessible for all age groups (use with caution for children).

FAQs of Aniseed Certified Organic Oil:


Q: How is Aniseed Certified Organic Oil extracted?

A: This oil is obtained through steam distillation of Pimpinella anisum seeds, preserving its pure and natural therapeutic grade quality.

Q: What are the recommended uses of Aniseed Certified Organic Oil?

A: It is widely used in aromatherapy, perfumery, flavoring, and cosmetic formulations, thanks to its sweet, licorice-like aroma and high purity.

Q: When should I dilute Aniseed Oil before use?

A: Always dilute the oil with a suitable carrier oil before external application. Direct use may cause irritation, especially in sensitive individuals.

Q: Where should I store Aniseed Certified Organic Oil?

A: Keep the oil in a cool, dry place away from direct sunlight, ideally in its original amber glass bottle to maintain long-lasting quality.

Q: What are the benefits of using this oil in aromatherapy?

A: Its uplifting, sweet aroma helps promote relaxation and mental clarity, making it a popular choice for diffusers and personal wellness routines.

Q: Is Aniseed Certified Organic Oil safe for all age groups?

A: The oil is generally safe for all age groups when diluted, but extra caution is advised with children and those with sensitive skin.

Q: What makes this oil certified organic and non-GMO?

A: The aniseed seeds are sourced from certified organic farms in India, guaranteeing no harmful chemicals or genetically modified ingredients are present in the final product.

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