Country of Origin
Color & Odor
|:||Cooling, warm and refreshing, sweet, white to light yellow crystal powder|
|:||Insoluble in water|
|:||0.960 – 0.980 @ 20°C|
|:||-35.0 – -30.0 @ 20°C|
|:||196.0 ° F (NTP, 1992)|
Plant Part Used
DESCRIPTION:It is obtained from steam distillation of the herb follow by crystallization of menthol and hydrogenation of menthone.
CONSTITUENTS:Menthol, Menthone, Menthofurane and Cineol .
AROMATIC SUMMARY / NOTE / STRENGTH OF AROMA:Strong mint candy flavor.
BLENDS WITH:Blends well with other spice oils including Cinnamon Bark, Nutmeg, Citronella, Grapefruit, Lemon, Orange, Peppermint, Rosemary, and Rose.
COMMON NAMES:NATURAL MENTHOL, MENTHOL, LEVOMENTHOLUM;L-P-MENTHAN-3-OL;L-MENTHAN-3-OL.
USES:It is widely used in medicinal and pharmaceutical industry for the preparation of various products. It also adds fragrance, flavour to number of cosmetics, dishes and other products.