Country of Origin
Color & Odor
|:||Dark reddish viscous liquid, without pungency with Characteristic odor|
|:||Insoluble in water, soluble in alcohol and oils|
|:||0.908 to 0.940 @ 20°C|
DESCRIPTION:These are one of the most traded in spice, native to South America. The Plant is cultivated especially for its fruit, which is dried and used as a spice or seasoning.
CONSTITUENTS:Davana oil, and linalool decreased while those of (Z)- and (E)-methyl cinnamate, (E)-ethyl cinnamate, bicyclogermacrene, davana ether, 2-hydroxyisodavanone.
AROMATIC SUMMARY / NOTE / STRENGTH OF AROMA:A top note of strong aroma with Spicy.
BLENDS WITH:Smoked paprika, grape seed oil and salt.
COMMON NAMES:Paprika extract
USES:These oils are used to add color and flavour to dishes including cheese, orange juice, spice mixtures, sauces, sweets and emulsified processed meats.PACKING 10kgs aluminum jar