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Anatto Extract 2% Bixin

Anatto Extract 2% Bixin
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PRICE IN USD
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1000 ML / 33.814 Oz
$28.95
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5000 ML / 169.070 Oz
$140.40
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10000 ML / 338.140 Oz
$272.17
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15000 ML / 507.210 Oz
$395.43
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20000 ML / 676.280 Oz
$510.30
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Botonical Name
: Bixa orellana L
CAS #
: 1393-63-1
Country of Origin
: South America
Color & Odor
: bright yellow to orange
Solubility
: soluble in oil & water
Specific Gravity
: 2.810 - 3.010 @ 20°C
Optical Rotation
: -20°C
Refractive Index
: 1.457 - 1.480 @ 20°C
Flash Point
: >100°C
Plant Part Used
: Seed
Extraction Method
: Solvent Extraction
DESCRIPTION:
Coming in Yellow Orange shade, it has strength of 2.0% Bixin and is a natural food colorant obtained from the seeds of the Bixa Orella tree. The pigments that produce this yellow to orange color range are carotenoids, bixin and norbixin. The concentration of color is expressed as a percentage of these compounds where content varies with extraction method. For processing, fruits are dried & then seeds extracted from them are crushed.  

CONSTITUENTS:
Annatto vegetable oil, propylene glycol, mono-& glycerides, potassium hydroxide, Bixin (Fat soluble part -70-80% ), norbixin (water soluble part), Propyline Glycol. 

 
AROMATIC SUMMARY / NOTE / STRENGTH OF AROMA: 
Characteristic odor. 

BLENDS WITH:
Turmeric or paprika oleoresin. 

 
COMMON NAMES:
Urucum, colorau, achiote or bija, Bixa, atsuete, bixin, butter colour or rocou.  

USES:
It finds extensive usage as a constituent in Ice Creams, Margarine, Cheese, Yogurt and other dairy and food products. Other than this, it is also used in many cheeses like Cheddar, Red Leicester, Brie as well as in margarine, butter, rice, smoked fish & custard powder. It is also used as commercial food coloring and dye.
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INDIA AROMA OILS AND COMPANY
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INDIA AROMA OILS AND COMPANY
INDIA AROMA OILS AND COMPANY