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Oleoresin Paprika 40000 CU Instant Soluble

Oleoresin Paprika 40000 CU Instant Soluble
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PRICE IN USD
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500 ML / 16.907 Oz
$25.21
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1000 ML / 33.814 Oz
$45.60
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2000 ML / 67.628 Oz
$86.18
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5000 ML / 169.070 Oz
$201.96
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10000 ML / 338.140 Oz
$399.60
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Botonical Name
: Capsicum annum
CAS #
: 622-39-9
Country of Origin
: India
Color & Odor
: colorless to pale yellow clear liquid
Solubility
: soluble in oil & water
Specific Gravity
: 0.907 - 0.917 @ 25°C
Optical Rotation
: N/A
Refractive Index
: 1.490 - 1.496 @ 20 °C
Flash Point
: >100 °C
Plant Part Used
: Fruit Peel
Extraction Method
: Solvent extraction
DESCRIPTION:
Instantly soluble OLEORESIN PAPRIKA 40000 CU (Also known as paprika) is an oil soluble extract derived from fruits of Capsicum Frutescens/Capsicum Annum Linn (Indian red chillies). With color value of 40000 CU (instantly soluable), it is primarily used as colouring and flavouring agent in food products. Composed of capsaicin, which is the main flavouring compound that provides pungency in higher concentrations, the main colouring compounds in it are capsanthin & capsorubin among other carotenoids.  

CONSTITUENTS:
Capsaicin, capsanthin, capsorubin.  

AROMATIC SUMMARY / NOTE / STRENGTH OF AROMA: 
Characteristic odor. 

BLENDS WITH:
Lipin, ethanol.  

COMMON NAMES:
Capsicum Frutescens, Capsicum Annum Linn, Indian red chillies.  

USES:
Produced by extraction of lipids & pigments from pods of sweet red pepper, OLEORESIN PAPRIKA 40000 CU is an oil soluble extract. It is widely used in processed foods like sausage, dry soluble seasonings, dressings, food coatings & snack food seasonings.


Instant Solubility and High Purity

Oleoresin Paprika 40000 CU offers exceptional solubility in water, ensuring vibrant color dispersion in your products with minimal effort. Its 99% purity and absence of adulterants guarantee consistent quality, enhancing both culinary and pharmaceutical applications with safe, natural brilliance.


Food Grade Safety and Allergen-Free Assurance

Manufactured to stringent microbiological standards, this paprika oleoresin is entirely free from allergens and follows rigorous heavy metal controls (<10 ppm). The result is a product that meets the needs of health-conscious manufacturers while preserving natural color intensity and paprikas authentic aroma.


Versatile Usage Across Industries

With its characteristic aroma and high coloring strength, this extract serves as a preferred choice for food processors, drink manufacturers, and pharmaceutical companies in India. Its natural origin and E160c classification ensure lawful compliance and wide acceptability across various applications.

FAQs of Oleoresin Paprika 40000 CU Instant Soluble:


Q: How is Oleoresin Paprika 40000 CU Instant Soluble typically used in the food industry?

A: This oleoresin is mainly applied as a natural food coloring and seasoning in processed foods, sauces, snacks, and ready meals. Its instant solubility makes it easily incorporable into recipes requiring bright red pigmentation and the characteristic aroma of paprika.

Q: What benefits does instant water solubility provide for manufacturers?

A: Instant water solubility ensures rapid, even dispersion of color and flavor throughout food or pharmaceutical mixtures. This results in uniform appearance and taste, streamlining production processes and reducing mixing times.

Q: What are the storage instructions for this paprika oleoresin to maintain quality?

A: Store the product in a cool, dry place, away from direct sunlight. Keeping the HDPE bottles or drums tightly closed helps preserve the coloring strength, aroma, and overall stability throughout its two-year shelf life.

Q: Can Oleoresin Paprika 40000 CU be used in pharmaceutical products?

A: Yes, this ingredient meets the necessary food-grade and safety standards for use in pharmaceuticals. Its natural origin, purity, and allergen-free status make it a suitable coloring and flavoring agent for medicines and supplements targeting adults.

Q: How is the extraction process carried out for this product?

A: The oleoresin is extracted from paprika capsicum fruits using a solvent extraction technique. This method concentrates the pigment and flavor compounds, resulting in a highly potent, easily soluble liquid with a distinctive dark red appearance.

Q: What assurances are there regarding the heavy metal and allergen content?

A: Each batch is rigorously tested to ensure heavy metals remain below 10 ppm, with lead content under 2 ppm. The product is also entirely free from known allergens and any adulterants, meeting stringent international quality and safety benchmarks.

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